“Pla Ra*” cooked fermented fish sauce original by Jinda
New Menu | Tum | Yum | Soup | Fried & Grilled | Rice & Noodle | Sides | Drinks & Dessert | Vegan |
Fried & Grilled
Kha Kob Tod กบทอดกระเทียม (image) $14
[Deep fried frog legs with garlic served with chilli sauce]
Kai Tod ปีกไก่ทอด (image) $14
[Fried chicken wings]
Kai Yang ไก่ย่าง (image) $14
[Grilled Chicken]
👍 Dad Diew (beef or pork) เนื้อแดดเดียว (image) $15
[deep fried jerky beef or pork]
Nham Yang แหนมย่าง (image) $14
[grilled sour pork]
Sai Krok ไส้กรอกอีสาน (image) $14
[Grilled Esan pork sausage]
Sai Ua ไส้อั่ว (image) $15
[Grilled Northern Thai pork sausage]
👍👍 Kor Moo Yang คอหมูย่าง (image) $14
[Grilled pork jowl]
👍👍👍 Som Tum Tod ส้มตำทอด (image) (GF) $16
[Fried papaya salad topped with peanut, garlic, chilli, tomato, dried shrimp, green bean]
